- 6 oranges, sliced (about 2 cups)
- 4 cans of lemon sparkling water (add to taste)
- 2 lemons, sliced (about 1⁄2 cup)
- 2 limes, sliced (about 1⁄4 cup)
- Pour lemon sparkling water in a pitcher.
- Add the squeezed juice from orange, lemon, and lime wedges.
- Toss in the fruit wedges, leaving out seeds. Chill overnight.
- If you’d like to serve right away, use chilled lemon sparkling water and serve over ice.
six 8-oz. glasses