Italian Beef Cauliflower Skillet – RM3® & GLP Elite™
Ingredients
- 16 oz. lean ground beef
- 1 bag of frozen cauliflower rice (1 ½ cups)
- 1 ½ cups tomatoes, diced
- 2 tsp Italian seasoning
- 1 tsp garlic, minced
- Salt and pepper, to taste
- Fresh basil or parsley, for garnish
- Zero-calorie nonstick cooking spray
Instructions
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Spray a skillet with zero-calorie nonstick cooking spray. Add the ground beef and crumble it as it cooks.
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Add the tomatoes, garlic, Italian seasoning, and salt and pepper to taste. Stir and cook covered for 5 minutes.
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Prepare the cauliflower rice based on the package instructions.
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Place the cauliflower rice on the plate and top with the beef mixture. Sprinkle with fresh basil or parsley.
Notes
Recipe Yields: 16 servings of protein and 6 servings of vegetables.
Reminder: This is an RM3® and GLP Elite™ recipe.
