Sweet and Sour Shrimp

Ingredients:

• 3.5oz shrimp
• 1 cup water
• 1/2 lemon, with rind
• 1/2 orange, with rind
• 3 tbsp Bragg’s liquid aminos
• 1 tbsp minced onion
• 1 clove garlic, crushed and minced
• cayenne, to taste
• salt and pepper, to taste
• Stevia to taste

Directions:

1. Boil 1 cup of water with 1/2 lemon and 1/2 orange with rind until pulp comes out of the center.
2. Scrape out remaining pulp and discard the rind.
3. Add onion, garlic, Bragg’s, and spices and reduce liquid by half.
4. Add the shrimp to the sauce and sautee for 5-7 minutes until shrimp is cooked.