Crab Bisque

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Crab Bisque

Ingredients:

3.5oz crab meat
1 cup tomatoes, chopped
2 cups vegetable broth (or substitute 1 cup water for 1 cup broth)
1 tbsp onion, minced
1 clove garlic, crushed and minced
1 tsp Old Bay seasoning
1 bay leaf
1 tbsp milk (optional)
cayenne pepper, to taste
salt and black pepper, to taste

Directions:

Puree tomatoes and broth in a food processor or blender.
Heat up mixture in a small saucepan.
Add the crab and spices and simmer for 20-30 minutes, stirring frequently.

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