Cajun Asparagus

Ingredients:

• 5 stems of asparagus or 1 1/2 cups
• 2 Tbsp lemon juice
• 1/2–1 tsp salt
• 1/2 tsp paprika
• 1/2 tsp black pepper
• 1/2 tsp onion powder
• 1/2 tsp dried basil
• 1/2 tsp dried thyme
• 1/2 tsp dried oregano
• 1/2 tsp garlic powder
• Pinch of cayenne pepper

Directions:

1. Mix all of the seasonings in a small bowl.
2. Lay the asparagus out on a foil lined baking sheet and brush the stems with lemon juice.
3. Sprinkle the seasoning mix on top of the stems, cook in a 425-degree oven for approximately 8-10 minutes & enjoy!