Cinnamon-Orange Candied Apples

Ingredients:

1. 1 large apple
2.  ½ tsp cinnamon
3. juice of ½ an orange
4. Stevia (to taste)
5. grated zest of orange
6. 2 tbsp water

Directions:

1. Peel, core, and slice apple.
2. In a small saucepan, combine water, cinnamon, orange zest, juice of orange, and Stevia over medium heat.
3. Add sliced apples to syrup. Simmer until just tender.
4. Serve warm or chilled.