Baked Fennel

Baked Fennel

Ingredients:

• 1 fennel bulb, chopped
• 2 Tbsp fresh lemon juice
• 1 tsp fresh tarragon, chopped
• 1/2 tsp fresh ground black pepper
• 1/2 tsp salt

Directions:

1. Preheat oven to 400 degrees.
2. Combine all ingredients in a bowl. Pour into baking dish and cook for 15-20 minutes.

Note: add in 1 chopped apple prior to baking for an added tart taste!