Italian Shrimp with Tomatoes

eClub Sign Up

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Italian Shrimp with Tomatoes

Ingredients:

  • 3.5oz shrimp
  • 2 large tomatoes, chopped
  • 1/4 onion, diced
  • 1/4 cup vegetable broth or water
  • 2 tablespoons lemon juice
  • 1/4 teaspoon dried or fresh basil
  • 2 cloves of garlic, crushed and minced
  • pinch of dried or fresh oregano
  • pinch of red pepper flakes
  • salt and black pepper, to taste

Directions:

  1. Sauté onion and garlic in a shallow pan with broth and lemon juice.
  2. Add spices to the pan and continue to cook for 5 minutes or until fragrant.
  3. Add the shrimp and tomatoes and cook until shrimp is pink.

Cammy

Let's Do This

Together

Don’t let your weight hold you back. Your guided journey begins here. Book your consultation today.

Related resources

Flourless Chocolate Cake

Flourless Chocolate Cake – GLP Elite™

Roasted Carrots & Mushrooms

Roasted Carrots & Mushrooms – GLP Elite™

Air Fryer Cauliflower Cheddar Fritters

Air Fryer Cauliflower Cheddar Fritters – GLP Elite™

Cottage Cheese Veggie Flatbread

Cottage Cheese & Veggie Flatbread – GLP Elite™

Winter Citrus Sparkler

7 Low-Calorie Holiday Cocktails You Can Enjoy While Trying to Lose Weight