Grilled Apricot Chicken

Ingredients:

• 2-4 chicken breasts
• 1/2 cup (1/3 jar) Walden Farms Mayonnaise
• 1/2 cup (1/3 jar) Walden Farms Apricot Fruit Spread
• 1/3 cup water
• dried onion flakes to taste

Directions:

1. Cut chicken breasts in half and pierce with a tenderizing tool.
2. Cut chicken into strips and set aside.
3. Then, mix mayonnaise, apricot spread, water, and dried onions in a blender, transferring into a Ziploc bag when done.
4. Marinate chicken strips in sauce for 24-48 hours, grilling on the barbecue when ready.