5 Surprising Ways Protein Can Help You Shed Those Extra Pounds

Takeaways

Protein can significantly affect how you look, feel, and, yes, how much you weigh.

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A Woman Drinking Protein to Lose Weight

Have you ever felt like you’re doing everything right to lose weight—eating healthy, going to the gym, even saying no to dessert—but the scale refuses to budge? This frustration is all too common. The missing piece of the puzzle might be protein.

Protein isn’t just for bodybuilders or elite athletes. It’s a powerful nutrient that can significantly affect how you look, feel, and, yes, how much you weigh. Let’s dive into five ways protein can help you lose weight.

It Helps You Burn More Calories

Ever wish your metabolism could use a boost? Protein might be the key. When you consume protein-rich foods, your body uses more energy to digest them than it does with carbs or fats. Protein also helps you maintain muscle while you lose fat. 

Why is this important? Because muscle burns more calories than fat, even when you’re at rest. So, the more muscle you maintain, the more calories you burn throughout the day.

It Keeps You Full & Satisfied

Raise your hand if you’ve ever felt “hangry” while on a diet. We’ve all been there. But protein can help keep hunger in check.

When you eat protein, it’s like sending your body a “I’m full” signal. Protein releases hormones that make you feel satisfied and quiet down those that make you feel hungry. The result? You’ll experience fewer cravings, snack less, and have more control over your appetite.

It Protects Your Hard-Earned Muscle

When you lose weight, you want to shed fat—not muscle. But if you’re not careful, your body might use those muscle reserves for energy instead. This is where protein can help you hold onto your muscles while you lose fat.

Eating enough protein ensures your body hangs onto muscle while it burns fat. This helps you look toned and strong and boosts your metabolism. No more yo-yo dieting—just steady progress and results you can maintain.

It Helps You Stay Energized All Day

We’ve all experienced that 3 p.m. energy crash, where those cookies or chips start calling your name. Protein can help prevent this by keeping your blood sugar levels steady.

Unlike carbs, which can cause quick spikes and drops in blood sugar, protein provides slow, sustained energy. Pair it with healthy fats or fiber for a balanced snack that keeps you going strong—no sugar crash in sight.

 

It Sets You Up for Long-Term Success

Let’s be honest: losing weight is one thing but keeping it off? That’s the real challenge. Many of us have experienced the cycle of dropping pounds only to see them return. Here’s where protein steps in to break that cycle.

Studies show that higher-protein diets are linked to lower rates of weight regain after losing weight. So, by making protein a regular part of your meals, you’re setting yourself up for a lifestyle—not just a quick fix.

How to Add More Protein to Your Day

With a few simple swaps and additions, you can easily increase your protein intake and stay on track with your weight loss or health goals.

Start Your Day with Protein

Breakfast is an excellent opportunity to set yourself up for a day of steady energy and fewer cravings. Instead of reaching for high-carb or sugary options, choose protein-rich foods like:

  • Scrambled or boiled eggs (1 large egg = 6g protein).
  • Greek yogurt (1 cup = 20g protein) topped with fresh fruit and a sprinkle of nuts (1 oz = 5–6g protein).
  • A protein shake (20–25g protein) blended with spinach (1g protein), frozen berries, and almond milk (1–2g protein).

Choose Smart Snacks

High-protein snacks keep hunger at bay, so you’re less tempted by the office candy stash or that drive-thru detour. Instead of chips or cookies, reach for something satisfying and packed with protein:

  • String cheese (1 stick = 6–7g protein) or a handful of almonds (1 oz or ~23 almonds = 6g protein).
  • A boiled egg (1 egg = 6g protein) with a sprinkle of salt and pepper.

Upgrade Your Beverages

Drinks are an often-overlooked way to incorporate protein. This simple change can turn your drinks into a functional part of your nutrition plan.

  • Add a scoop of protein powder (1 scoop = 20–25g protein) to your morning smoothie or coffee.
  • Replace sugary drinks with a high-protein shake when you’re on the go.
  • Opt for fortified plant-based milks like soy milk (7–9g protein) over regular dairy.

Ready to make protein a priority? Book an appointment today and take the first step toward a healthier, more energized you.

Stephanie Bray

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